English
|
Tamil
|
Mustard seeds
|
(Kaduku)கடுகு
|
Cumin Seeds
|
(Jeeragam)
|
FenuGreek Seeds
|
(Vendhayam)
|
Pepper
|
(Milagu)
|
Cinnamon
|
(Pattai)
|
Cloves
|
(Krambu)
|
Cardamom
|
(elakkai )
|
Sesame seeds
|
(ellu) எள்
|
Bay leaves
|
(Biryani elai or Bringi elai) பிரியாணி இலை
|
Coriander seeds
|
(kothamalli) மல்லி
|
Fennel Seeds
|
(Sombu)
|
Poppy seeds
|
(Kasa kasa)கசகசா
|
Tamil Spice Names in English
How to prepare simple white sauce for pasta (Indian Style)
Ingredients (For 1 cup of pasta)
1.2 Cup of Milk
2.2 spoons of Maida powder (WholeMeal flour)
3. 1 Table spoon Chilli flakes(Hot chillies are preferable)
4. 1 tea spoon Pepper powder crushed
5.1 table spoon cooking oil
6.Salt
Method:
1.2 Cup of Milk
2.2 spoons of Maida powder (WholeMeal flour)
3. 1 Table spoon Chilli flakes(Hot chillies are preferable)
4. 1 tea spoon Pepper powder crushed
5.1 table spoon cooking oil
6.Salt
Method:
- Add oil in hot pan.
- Add Chilli flakes once the oil get heated.
- Add Maida powder until the raw smell goes away.
- Add Milk
- Add the milk and boil until it gets thicken.(Need to stir continously.Consistency should be neither too thick enough nor too thin.)
- Finally add pepper and salt.
Note:
Add cooked Pasta with the above sauce.Add boiled brocolli or spinach along with that.
Subscribe to:
Posts (Atom)